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Produktinformationen

New in paperback: the conversation-starting, engrossing novel about power and consent in the pressure cooker of a high-end restaurantWhen Hannah learns that famed chef Daniel Costello is facing accusations of sexual assault, she's thrown back to the summer she spent waitressing at his high-end Dublin restaurant - the plush splendour of the dining rooms, the wild parties after service, the sizzling tension of the kitchens. But Hannah also remembers how the attention from Daniel soon morphed from kindness into something darker.Now the restaurant is shuttered and Daniel is faced with the reality of a courtroom. His wife Julie is hiding from paparazzi lenses behind the bedroom curtains. Surrounded by the wreckage of the past, Daniel, Julie and Hannah must reconsider what happened at the restaurant. Their three different voices reveal a story of power and complicity, the lies we tell and the courage it takes to face the truth.
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Details

ISBN/GTIN978-1-911590-82-8
ProduktartBuch
EinbandPaperback
Erscheinungsdatum06.06.2024
Seiten256 Seiten
SpracheEnglisch
MasseBreite 128 mm, Höhe 193 mm, Dicke 25 mm
Gewicht228 g
WarengruppeBelletristik
KategorieRomane (HC)
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Über die Autorin/den Autor

Sarah Gilmartin is an Irish writer and arts journalist. She co-edited the anthology Stinging Fly Stories. Her short fiction has been published in The Dublin Review, New Irish Writing and The Tangerine. Her awards include Best Playwright at the Short+Sweet Dublin Festival and the Máirtín Crawford Short Story Award. Her bestselling debut novel Dinner Party (ONE, 2021) was shortlisted for an Irish Book Award and the Kate O'Brien Award. Her second novel Service (ONE, 2023) was a Waterstones Book of the Month, a Washington Post top books of summer, and a book of the year in the Irish Times, Irish Independent, Sunday Independent and Sunday Business Post.

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