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Sustainable Business
ISBN/GTIN

Sustainable Business

Key Issues
BuchPaperback
Verkaufsrang4335inArchitektur
CHF62.90

Produktinformationen

Sustainable Business: Key Issues is the first comprehensive introductory-level textbook to address the interface between environmental challenges and business solutions to provide an overview of the basic concepts of sustainability, sustainable business, and business ethics.
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Details

ISBN/GTIN978-1-032-20968-5
ProduktartBuch
EinbandPaperback
Erscheinungsdatum14.06.2023
Auflage3. A.
ReiheKey Issues in Environment and Sustainability
Seiten302 Seiten
SpracheEnglisch
MasseBreite 156 mm, Höhe 234 mm, Dicke 18 mm
Gewicht660 g
IllustrationenFarb., s/w. Abb.
WarengruppeKunst
KategorieArchitektur
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Kritiken und Kommentare

Über die Autorin/den Autor

Helen Kopnina (PhD Cambridge University, 2002) is currently employed at Northumbria University, Newcastle, UK. Helen teaches sustainable business and conducts research within three main areas: sustainability, environmental education, and biological conservation. Helen has (co)-authored over 200 articles and 17 booksRory Padfield is an Associate Professor in the Sustainability Research Institute at the University of Leeds, UK. He is programme leader for the MSc in Sustainability and Business at the University of Leeds, and co-leader for the Business and Organisations for Sustainable Societies (BOSS) research group. A trained development geographer, Rory´s research focuses on the broad themes of supply chain and natural resource governance, communication of sustainability, and sustainability across and between different scales of businesses and organizations.Josephine Mylan is a Senior Lecturer in Sustainability and Innovation at Alliance Manchester Business School. She is affiliated to both the Sustainable Consumption Institute (SCI) and Manchester Institute of Innovation Research (MIoIR). Josephine´s research engages with questions of how societies can transition to less resource-intensive ways of meeting our needs, with interests in sustainable consumption and production and low carbon transitions.

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