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The World Atlas of Whisky 3rd edition

More than 500 distilleries profiled and 480 expressions tasted
BuchGebunden
Verkaufsrang413inGetränke
CHF75.90

Produktinformationen

This new, fully updated and revised edition of The World Atlas of Whisky provides an in-depth, comprehensive journey through the history, process, distilleries and expressions of world whiskies.
Weitere Beschreibungen

Details

ISBN/GTIN978-1-78472-673-7
ProduktartBuch
EinbandGebunden
Erscheinungsdatum10.10.2024
Seiten352 Seiten
SpracheEnglisch
MasseBreite 234 mm, Höhe 296 mm, Dicke 32 mm
Gewicht1800 g
WarengruppeEssen und Trinken
KategorieGetränke
Weitere Details

Kritiken und Kommentare

Über die Autorin/den Autor

DAVE BROOM is an internationally celebrated spirits expert. He has won two Glenfiddich prizes and, in 2013, the IWSC Communicator of the Year Award. In 2015, he won The Spirited Award for Best Cocktail & Spirits writer and in 2018, his book The Way of Whisky won an André Simon prize. In 2020 he was named Best Drinks Writer at the Fortnum & Mason awards. He has been a contributing editor to Whisky Magazine, Whisky Advocate and scotchwhisky.com. He started thewhiskymanual.uk in 2020 and is also the whisky correspondent for jancisrobinson.com. He has made two films, Cuba in a Bottle and The Amber Light. The latter, on whisky and Scottish culture, won Best Programme at the 2020 Fortnum & Mason awards. Dave has built up a considerable international following, with regular training and educational visits to Japan, France, Holland, Scandinavia, Germany, Africa and North America. He is involved in whisky education and acts as a consultant to major distillers on tasting techniques as well as training professionals and the public. Dave's previous books include the first two editions of The World Atlas of Whisky, Whisky: The Manual, Gin: The Manual, Rum: The Manual, The Way of Whisky and A Sense of Place.

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