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Bovine Tuberculosis and the Culling of Badgers
ISBN/GTIN

Bovine Tuberculosis and the Culling of Badgers

de
LivreRelié
Classement des ventes 29727dansLivres de cours
CHF196.00

Description

Bovine tuberculosis is an infectious disease that affects cattle such as cows, bulls, oxen, calves, buffaloes, and some other farm animals. It is caused by a bacterial species named Mycobacterium bovis (M.bovis). This disease can also be transmitted to mammals including humans, cats, dogs and badgers. In the initial stages of infection, usually there are no visible signs and symptoms. Some common signs of bovine tuberculosis that develop with the gradual progression of disease include weight loss, lack of appetite, weakness, and a low-grade fever. Bovine tuberculosis can also spread from a badger's den called sett through excretions and exhalations of the infected animal. Badger culling is a method adopted to reduce the transmission of bovine tuberculosis. In this method, badgers are slaughtered to reduce the incidence and spread of this infection. This book analyzes the impact of badger culling on the spread of bovine tuberculosis in detail. Coherent flow of topics, student-friendly language, and extensive use of examples make this book an invaluable source of knowledge.

Détails

ISBN/GTIN978-1-64116-778-9
Type de produitLivre
ReliureRelié
Date de parution19.09.2023
Pages346 pages
LangueAnglais
DimensionsLargeur 152 mm, Hauteur 229 mm, Épaisseur 21 mm
Poids635 g
Groupe de produitsSanté
CatégorieLivres de cours
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