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Freezing Colloids: Observations, Principles, Control, and Use

Applications in Materials Science, Life Science, Earth Science, Food Science, and Engineering
LivreLivre de poche
Classement des ventes 14004dansMétal & machines
CHF237.00

Description

This book presents a comprehensive overview of the freezing of colloidal suspensions and explores cutting-edge research in the field.

Détails

ISBN/GTIN978-3-319-84416-9
Type de produitLivre
ReliureLivre de poche
ÉditeurSpringer
Date de parution13.07.2018
EditionSoftcover reprint of the original 1st ed. 2017
Pages598 pages
LangueAnglais
DimensionsLargeur 155 mm, Hauteur 235 mm
Poids943 g
IllustrationsXXIII, 598 p. 365 illus., schwarz-weiss Illustrationen
Groupe de produitsTechnique
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Auteur

Dr. Sylvain Deville is currently a researcher at the CNRS in France and has worked in the field of materials science for 15 years. Since 2004, he has worked extensively on the freezing of colloids and its application in processing advanced, bioinspired materials. He has published over 60 papers in refereed international journals and holds 7 patents. In 2012, he was awarded the bronze medal by the CNRS for his research achievements in freezing colloids, and he received a European Research Council (ERC) starting grant on the same topic. His current interests include the various occurrences of colloid freezing and their applications in fields as diverse as materials science, geophysics, and biology.

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